Education and Training > School Finder > Northern Alberta Institute of Technology > Baking

Baking

Institution:	Northern Alberta Institute of Technology
Program website:	http://www.nait.ca/program_home_13921.htm
Faculty:	School of Hospitality and Culinary Arts
Program length:	1 year
Primary instructional method:	Classroom
Qualification	Certificate
Full-time / part-time:	Full-time
Apprencticeship / co-op option:	No
Program language:	English

Students in the Baking program receive training in the art and science of bread, cake and pastry making, as well as the many aspects of cake decorating. A major portion of the instruction takes place in a fully equipped bakery training lab. Classroom instruction involves subjects such as baking theory, business concepts, emergency first aid, communication skills, sanitation knowledge, nutrition, safety and equipment, and trade calculations. The Baking program also includes a four-week professional experience. The students may choose from a variety of bake shops, pastry shops and hotels to work at and gain valuable practical experience.

Contact Information

11762 - 106 Street
Edmonton, Alberta

Tel:	(877) 333-6248
Email:
School website:	http://www.nait.ca/