Vancouver Community College
An innovative campus known for its cultural, academic, and social environments that inspire real-world vocational training, this college serves over 15,000 students every year. Here, you can pursue a career in food and beverage services, accommodations, and recreation and entertainment.
Programs Include:
- Diploma/Bachelor’s Degree: Hospitality Management
- Bachelor’s Degree: Hospitality Management (Executive Cohort)
- Post-Degree Diploma: Hospitality Management
- Certificate: Retail and Hospitality Career
- Certificate: Baking and Pastry Arts – Artisan Baking
- Certificate: Baking and Pastry Arts – Pastry
- Certificate: Baking and Pastry Arts – Pastry ESL
- Apprenticeship: Baking and Pastry Arts (Baker) Apprentice
- High School Certificate: Baking Foundation
- Certificate: Food Service Careers
- Certificate: Asian Culinary Arts
- Apprenticeship: Culinary Arts (Cook) Apprentice
- Certificate: Professional Cook 1 – ESL
- High School Certificate: Professional Cook 1
- Certificate: Professional Cook 1 Plus
- Advanced Certificate: Professional Cook 2
- Micro-credential: Chocolate & Baking
- Micro-credential: Culinary
- Micro-credential: Hospitality
- Micro-credential: Wedding & Event Planning
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